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  Recipe Home » Drinks » Irish Coffee (Crocker)
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  Irish Coffee (Crocker)
  Category: Drinks
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 210
Ingredients:
1 cup Chilled whipping cream
1/4 cup Powdered sugar
1 tsp Vanilla
3/4 cup Ground coffee
3 cup Water
1/2 cup Irish whiskey or brandy
4 tsp To 8 ts granulated sugar
Instructions:
Beat whipping cream, powdered sugar and vanilla in chilled 1.5-quart
bowl until stiff; refrigerate.

Prepare coffee as directed in "about coffee", using
3/4 cup coffee and 3 cups water.

Heat 4 mugs or Irish coffee glasses by rinsing with boiling water;
drain. Place 2 tb whiskey and 1 to 2 ts granulated sugar in each mug;
stir. Pour hot coffee into each mug. Top with whipped cream; serve
immediately. 4 servings (about 3/4 cup each); 280 calories per
serving.

Source: Betty Crocker's Cookbook, 6th Edition
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