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  Recipe Home » Main Course » Barbequed (In A Skillet) Franks From Brigitte Sealing
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  Barbequed (In A Skillet) Franks From Brigitte Sealing
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 225
Ingredients:
3/4 cup Ketsup
1 tsp Chili powder
1 tsp Sugar
1 cup Water
1 tbsp Soy sauce
1/2 tsp Salt
Dash of hot sauce
8 -10 franks
Instructions:
Mix all, except the franks, well and put in a skillet and bring to a
boil. Add franks and simmer 15-20 minutes. Tastes great and is fast.

Source: Brigitte Sealing, Cyberealm BBS Watertown, NY Originally
posted 6/92

Typed for you by: Linda Fields, Cyberealm BBS Watertown NY
315-786-1120
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