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  Recipe Home » Misc » Bayd Bi Banadoura (Eggs With Tomatoes)
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  Bayd Bi Banadoura (Eggs With Tomatoes)
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 169
Ingredients:
4 medium Tomatoes, ripe
4 Eggs
1 tbsp Butter
1/4 tsp Cinnamon, ground
Salt and pepper, to taste
Instructions:
Wash, peel and quarter the tomatoes. Stew gently until soft in
covered pan with several tablespoons of water. Pour into baking dish
or skillet. Beat eggs well and season. Pour over tomatoes. Cook over
low flame without stirring until eggs are set. Pour melted butter
over eggs. Serve hot.
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