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  Recipe Home » Misc » Beaver Tail Beans
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  Beaver Tail Beans
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 146
Ingredients:
1 Beaver tail
1 Onion, chopped
Salt & Pepper
Pot of beans
Instructions:
Blister tail over fire until skin loosens (or dip into boiling water
for a couple minutes). Pull of skin. Cut up meat and boil with a pot
of beans.
Add salt and pepper to taste. Add chopped onions to enhance flavor.
Beaver tail is also good roasted over a campfire or in the oven.
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