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  Recipe Home » Jewish » Bibs Soles' Haroset
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  Bibs Soles' Haroset
  Category: Jewish
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 221
Ingredients:
2 Apples, Spy
1 tbsp Lemon juice, optional
2 cup Walnut halves
1/2 cup Hazelnuts, filberts
1/2 cup Sweet kosher wine, for Passover or more
Instructions:
Peel and core apples. cut in quarters. Chop in food processor until
finely grated. Transfer to a bowl and stir in lemon juice, if using.
Add nuts to food processor and chop until finely chopped but with a
few little chunks of nuts. Stir into apples. Add wine slowly - a few
tablespoons at a time - until the mixture looks like a paste. (If you
make this ahead, you will probably have to add more wine as mixture
thickens slightly on standing.) MAKES: about 2 CUPS
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