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  LASAGNA
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 319
Ingredients:
1 pound ground beef
1 onion chopped
1/8 tsp. garlic powder
2 cans tomato sauce-15 oz. each
1 can tomato paste 6 oz.
1 1/2 tsp. salt
1 tsp. dried oregano
1 package cottage cheese-12 oz.
1/2 C. grated Parmesan cheese
12 oz. lasagna noodles uncooked
12 oz. shredded mozzarella cheese
Instructions:
Brown ground beef and onion in skillet. Add garlic powder, tomato sauce, tomato paste, salt and oregano. Cook long enough to get it warm. Spoon a layer of meat sauce onto the bottom of the crock pot. Add a double layer of uncooked lasagna noodles break to fit and top with cheeses. Repeat with sauce, noodles and cheeses until all are used up. Cover crock pot and cook on low for 6 to 8 hours.
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