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  Recipe Home » Crock Pot » BEEF AND POTATO CASSEROLE
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  BEEF AND POTATO CASSEROLE
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 308
Ingredients:
1 pound lean ground beef
1 package scalloped potatoes 5 to 6 oz.
1 can tomatoes 16 oz.
1 can pizza sauce-10 oz.
1/2 C. water
1/2 tsp. salt
1/2 tsp. oregano leaves
1/4 tsp. basil leaves
1/8 tsp. garlic powder
1 C. mozzarella cheese in small cubes
1/4 C. grated Parmesan cheese
Instructions:
In skillet, brown ground beef, drain. In crock pot, combine beef with dry sauce mix from package of scalloped potatoes, tomatoes, pizza sauce, water, salt, oregano, basil, and garlic powder. Stir in dry potato slices. Cover and cook on low 4 to 5 hours. Turn control to high. Stir in cubes of mozzarella cheese. Top with Parmesan. Cover and cook on high for last 10 to 15 minutes.
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