*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Saturday, January 31, 2026 4:15 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Poultry » HAWAIIAN BAKED CHICKEN
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add HAWAIIAN BAKED CHICKEN recipe to your favorite Save to favorite   Discuss HAWAIIAN BAKED CHICKEN recipe Write a comment   Print HAWAIIAN BAKED CHICKEN recipe Print this recipe   Email HAWAIIAN BAKED CHICKEN recipe to friend Email this recipe
  HAWAIIAN BAKED CHICKEN
  Category: Poultry
  Author: Ashley
  Date: 1/1/2007
  Hits: 310
Ingredients:
4 lb. chicken; whole or breast, cut into pieces
1 yellow onions; chopped
3 Tbls. margarine
3/4 C. ketchup
1/3 C. cider vinegar
3 Tbls. packed brown sugar
1/4 C. pineapple juice
1/2 C. pineapple chunks in juice
1 Tbls. Worcestershire sauce
2 tsp. mustard
1/8 tsp. black pepper
1/2 C. dried apricots; minced
1/2 C. water
Instructions:
In large heavy skillet, heat a small amount of oil and brown chicken all sides. Drain and place in a 13x9x2-inch pan. In a saucepan, melt the margarine and sauté the onions until soft a translucent. Combine the remaining ingredients and bring to a boil. Simmer for15 minutes, stirring occasionally. Pour this mixture over the chicken. Bake in 350 oven for about 1 hour, basting occasionally. Cover loosely with foil if necessary while cooking the last for 30 minutes. Serve with any juices in pan.
Rate this recipe:  
Featured Recipe
» Fresh Apricot Ice Cream **
Category: Deserts
Hits: 521
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com