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  Recipe Home » Diabetic » RASPBERRY SLUSH
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  RASPBERRY SLUSH
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 301
Ingredients:
1/2 C. fresh raspberries, rinsed
1/2 C. fresh orange juice
3 ice cubes
1 C. sparkling mineral water, chilled
Instructions:
Reserve a few raspberries for garnish. Place remaining raspberries, orange juice, and ice cubes in a blender. Puree until smooth. Pour into 2 tall glasses, filling halfway. Add mineral water to fill each glass. Float reserved berries in drinks, and serve.
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