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  Recipe Home » Diabetic » DOUBLE FUDGE BALLS
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  DOUBLE FUDGE BALLS
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 503
Ingredients:
1/3 C. margarine, soft
3 Tbls. evaporated skimmed milk
1 dash salt
1 tsp. vanilla extract
1/4 C. cocoa
1 C. powdered sugar replacement
1 recipe semisweet dipping chocolate
Instructions:
Cream together margarine, milk, salt and vanilla until fluffy. Stir in cocoa and sugar replacement. Knead or work with hands until dough is smooth, and form dough into 60 small balls. Dip balls in chocolate, cool completely. Dip again and cool.
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