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  Recipe Home » Diabetic » CHOCOLATE CHIP COOKIES
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  CHOCOLATE CHIP COOKIES
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 352
Ingredients:
1/4 C. margarine
1 Tbls. granulated fructose
1 egg
1 tsp. vanilla extract
3/4 C. flour
1/4 tsp. salt
1/2 C. mini semi-sweet chocolate chips
Instructions:
Cream together margarine and fructose, beat in egg, water and vanilla. Combine flour, baking soda and salt in sifter. Sift dry ingredients into creamed mixture, stirring to blend thoroughly. Stir in chocolate chips. Drop by teaspoonsful onto lightly greased cookie sheet about 2 inches apart. Bake at 375 degrees for 8 to 10 minutes. Makes 30 cookies.
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