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  Recipe Home » Diabetic » WACKY CHOCOLATE CAKE
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  WACKY CHOCOLATE CAKE
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 310
Ingredients:
1-1/2 C. cake flour
1/4 C. cocoa
2 Tbls. granulated sugar replacement
1 tsp. baking soda
1/2 tsp. salt
1 C. water
1 Tbls. white vinegar
1/4 C. liquid shortening
1 tsp. vanilla
egg
Instructions:
Combine cake flour, cocoa, sugar replacement, baking soda and salt in sifter. Sift into large bowl, add remaining ingredients and beat to mix. Pour into 9-inch square baking dish. Bake at 375 degrees F. for 35 to 40 minutes, or until done. MICROWAVE: Cook on medium for 10 to 11 minutes, turning dish one-quarter turn every 5 minutes.
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