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  Recipe Home » Diabetic » BLINTZES
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  BLINTZES
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 306
Ingredients:
12 crepes, low calorie
1 C. creamed cottage cheese
2 Tbls. granulated sugar replacement
1 tsp. vanilla extract
1/2 tsp. lemon peel, grated
2 Tbls. powdered sugar replacement
Instructions:
Reserve crepes. Combine cottage cheese, granulated sugar replacement, vanilla and lemon peel in mixing bowl. Whip with fork until thoroughly blended. Fill each crepe with heaping 1 Tbls. of cottage cheese filling. Roll each one to form blintzes and place in shallow pan. Bake at 350 degrees F for 15 minutes, or until warm. Sift the powdered sugar replacement over the blintzes. To microwave, cook on medium for 1 minute. Sift the powdered sugar replacement over the blintzes.
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