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  Recipe Home » Diabetic » CHINESE CHICKEN SALAD
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  CHINESE CHICKEN SALAD
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 220
Ingredients:
2 C. cooked chicken, diced
1 C. finely chopped celery
1/4 C. crushed unsweetened pineapple, drained
2 Tbls. finely diced pimentos
2 8-oz. cans water chestnuts, drained and chopped
2 scallions, chopped
1/3 C. low fat mayonnaise
1 Tbls. light soy sauce
1 tsp. lemon juice
8 large tomatoes, hollowed
Instructions:
In a large bowl, combine chicken, pineapple, pimentos, celery, water chestnuts, and scallions. In a separate bowl, combine mayonnaise, soy sauce, and lemon juice. Mix well. Add the dressing to the salad and toss. Cover and refrigerate 2 to 3 hours. For each serving, place a small scoop of chicken salad into a hollowed out tomato, or stuff the chicken salad into celery stalks, or serve on bread.
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