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  Recipe Home » Pork » Scrambled Eggs And Ham
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  Scrambled Eggs And Ham
  Category: Pork
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 316
Ingredients:
2 oz Boiled Ham Cut Into Strips
2 tbsp Sliced Green Onion
1 tbsp Butter or Margarine
1/4 tsp Dried Basil, Crushed
4 each Large Beaten Eggs
1/4 cup Whole Milk
1/4 cup Shredded Cheddar Cheese
Instructions:
In a 7-inch pie plate combine ham, green onion, butter or margarine
and basil. Micro-cook, uncovered, on 100% of power for 1 to 1 1/2
minutes or till the mixture is heated through. Meanwhile, stir
together beaten eggs and milk. Pour over ham mixture in pie plate.
Micro-cook, uncovered, on 50% of power for 4 to 5 minutes or till
eggs are nearly set, pushing cooked portions to center of dish
several times during cooking. Sprinkle with cheese. Micro-cook,
uncovered, on 100% power for 30 seconds to 1 minute more or till
cheese is just melted.
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