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  Recipe Home » Cookies » Butterscotch Crunch Squares
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  Butterscotch Crunch Squares
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 229
Ingredients:
1 cup Flour
1/4 cup Quaker oats
1/4 cup Brown sugar
1/2 cup Margarine
1/2 cup Nuts
1 12oz jar butterscotch OR
Caramel topping
1 qt Ice cream
Instructions:
Combine flour, oats and brown sugar, cut in butter until it is like
coarse crumbs. Stir in nuts, pat into 9x13 inch pan and bake 15
minutes at 400 degrees. Stir while still warm to crumble. Cool.
Spread half in 8 inch pan. Drizzle 1/2 topping over crumbs. Spoon
softened ice cream into pan, drizzle remaining topping, sprinkle
remaining crumbs..freeze.
Dawn M. Rota

Guild of St. Mary of the Nativity, Scituate, MA Posted by Barbara
O'Keefe
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