*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Saturday, April 27, 2024 3:42 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Poultry » Chicken Corn Chowder
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Chicken Corn Chowder recipe to your favorite Save to favorite   Discuss Chicken Corn Chowder recipe Write a comment   Print Chicken Corn Chowder recipe Print this recipe   Email Chicken Corn Chowder recipe to friend Email this recipe
  Chicken Corn Chowder
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 156
Ingredients:
4 lb Chicken wings
8 cup Cold water
1 tsp Salt
10 oz Package frozen corn
1/4 tsp Black pepper
1/4 cup Parsley, chopped fine
Instructions:
Place the chicken wings, water and salt in a soup kettle. Bring to
rolling boil, and remove any froth which may gatther on top. Reduce
heat to simmer and cook covered fro 1-1/2 hours.

Strain soup abd allow the cbickin wings to cool, Remove the meat
from the bones. Discard the bones and the skin. Return the meat to
the broth and again place over the heat. Bring to a simmer again and
add tbe corn and black pepper. Cook for I5 minutes longer. Stir in
the chopped parsley just before serving. Do not cover after the
addition of the parsley or you will spoil its bright green color.
Serve piping hot with oyster crackers.

Makes 5 or 6 servings.

Source: 'The Super Chicken Cookbook' by Iona Nixon Found by Fran McGee
Rate this recipe:  
Featured Recipe
» Banana Chip Cake With Whipped Mocha Frosting
Category: CakesDeserts
Hits: 172
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com