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  Recipe Home » Misc » Chinese Garlic Ginger Sauce
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  Chinese Garlic Ginger Sauce
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 262
Ingredients:
3/4 cup Cold Water
2 tbsp Oyster Sauce
1 tbsp Cornstarch
Instructions:
This is the sauce I use on broccoli chicken. If you want more of a
ginger and garlic taste I would add garlic and ginger in with the
chicken (or whatever meat you are using for the dish).

Wisk the above ingredients together and pour over stir fried chicken
and broccoli. Pull vegetables up on sides of wok and let sauce
thicken in well of wok (appox. 3 min.). Stir sauce, chicken, and
broccoli together to coat.

Serve.

Recipe By : olxezeh@lafayette.unocal.com (Zeh Account)
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