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  Recipe Home » Salads » Chipotle Chile Slaw
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  Chipotle Chile Slaw
  Category: Salads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 286
Ingredients:
3 Chipotle chilies
1 Garlic clove
1 cup Mayonnaise
Salt and black pepper
Few drops lemon juice
1/2 Cabbage, coarsely shredded
Instructions:
If using dried chipotles, rehydrate by soaking in hot water until
softened. Using a mortar and pestle or food processor, mash or puree
chilies with garlic clove. Blend into mayonnaise. Stir mixture into
shredded cabbage, seasoning to taste with salt, pepper, and a few
drops of lemon juice if desired. Refrigerate until ready to serve.
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