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  Recipe Home » Pork » Chops Milanaise
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  Chops Milanaise
  Category: Pork
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 344
Ingredients:
4 each Pork chops
1/2 cup Flour
2 each Eggs, beaten
1 cup Bread crumbs
1 cup Parmesan cheese
3 tbsp Butter
Instructions:
Mix bread crumbs and parmesan cheese in a shallow bowl. Dip chops in
flour, then in egg, then dredge in bread crumb mixture. Melt butter
in a large skillet and brown chops. Reduce heat, cover and cook for
about 3 minutes. Remove cover and continue cooking till chops are
completely cooked. Season with salt and pepper; serve with lemon and
butter noodles.
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