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  Cocomalt Cookies
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 320
Ingredients:
3/4 cup Brown sugar
1/2 cup Shortening
3/4 cup Cocomalt
1 Egg, well beaten
1/2 cup Milk
1 1/2 cup Flour
1/4 tsp Salt
1/2 tsp Baking soda
1 tsp Baking powder
1 cup Chopped nuts
Instructions:
Combine sugar and cocomalt. Add shortening. Cream thoroughly. Add
egg. Mix well. Sift flour, measure, and sift with baking soda,
baking powder, and salt. Add dry ingredients alternately with milk to
first mixture. Add nuts. Mix thoroughly. Drop by teaspoonfuls onto
well-oiled baking sheet. Bake in hot oven (410 F) about 15 minutes.
24 servings. The Household Searchlight
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