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Poultry
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Cold Sesame Noodles With Chicken & Broccoli
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Cold Sesame Noodles With Chicken & Broccoli
Category:
Poultry
Author:
The Savvybearcat
Date:
1/1/2007
Hits:
273
Rating:
(
3.0
) by
1
users
Ingredients:
1 bunch Broccoli, cut into 1-inch florets
1/2 cup Smooth peanut butter, or tahini
1/2 cup Hot water
2 each Garlic cloves
1/4 cup Soy sauce
1/2 each To 1 tsp crushed hot red pepper
2 tbsp Red wine viegar
1/2 lb Linguine or oriental noodles
2 tbsp Oriental sesame oil
1 tbsp Vegetable oil
2 tsp Sugar
1/2 cup Chopped scallions
2 each Skinless, boneless chicken breast
Halves, poached and shredded into
1/2 each Pieces
1 each In a large caucepan of boiling water, cook broccoli until bright green
Instructions:
and crisp-tender, about 3 minutes. Drain into collander and rinse
until cool; drain well. 2. Combine peanut butter (or tahini) amd
water in a blender or food processor mix until smooth. Add soy sauce,
vinegar, sesame oil, sugar, garlic, and red pepper; blend. 3. Put
cooked chicken in medium bowl, add peanut-sesame sauce and toss to
coat. Cover and let marinate in the refrigerator up to two hours. 4.
In a large pot of boiling salted water, cook noodles until tender but
still firm to the bite. Drain and rinse under cold running water;
drain well. 5. In a large boil, toss noodles with vegetable oil. Add
chicken with sauce, broccoli, and scallions. Toss and serve slightly
chilled or at room temperature. COLD SESAME NOODLES WITH CHICKEN AND
BROCCOLI
Rate this recipe:
1
2
3
4
5
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