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  Recipe Home » Cajun » Comforting Barbecue Sauce
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  Comforting Barbecue Sauce
  Category: Cajun
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 336
Ingredients:
4 cup Onions, chopped
1 cup Celery, chopped
1 cup Bell pepper, chopped
1 cup Fresh parsley, chopped
1 cup Peanut cooking oil
2 tbsp Garlic, chopped
3 cup Steak sauce
1/2 cup Louisiana hot sauce
3 cup Ketchup
3 tsp Salt
1 cup Southern Comfort Liquor
Instructions:
In a large skillet, saute onions, celery, bell pepper and parsley in
peanut oil until onions are clear or tender. Add garlic and cook a
little longer. Add steak sauce, hot sauce, and ketchup. Salt to
taste. Add Southern Comfort. Bring to a boil. Lower heat and cover.
Cook for 2 to 3 hours. This sauce can be stored in the refrigerator
for several weeks. Makes 3 quarts to 1 gallon. Justin says, "This is
not to drink, no. It's to use as a bubba-que sauce, but it also, too,
is mighty fine for soppin." From Justin Wilson's "Outdoor Cooking
With Inside Help"
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