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  Recipe Home » Cajun » Creole Baked Cod
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  Creole Baked Cod
  Category: Cajun
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 300
Ingredients:
1 tbsp Corn oil
1/2 cup Sliced mushrooms
1/4 cup Onion,coarsely chopped
1/4 cup Grn bell pepper,coarse chop
2 cup Tomatoes,chopped
1/2 tsp Basil,dried
1/4 tsp Black pepper
1 lb Cod,cut into 1" cubes
Instructions:
1. In medium skillet, heat corn oil over medium heat.
2. Add mushrooms, onion and bell pepper; stirring frequently, cook 2
to 3 minutes or until tender.
3. Add tomatoes, basil and black pepper; stirring occasionally, cook
10 minutes or until sauce is thick.
4. Place cod in 10x6x2-inch baking dish; spoon sauce over fish.
5. Bake in 350'F. oven 15 to 20 minutes or until fish flakes easily.
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