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  Recipe Home » Sauces » Creole Celery Sauce
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  Creole Celery Sauce
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 248
Ingredients:
1 Bell pepper, chopped
1/3 cup Grated carrot
1 tbsp Minced onion
3 tbsp Bacon drippings
2 tbsp All purpose flour
3/4 cup Chicken broth
1/2 cup Tomato soup, undiluted
1 cup Chopped celery
1/2 tsp Salt
1/4 tsp Black pepper
1/8 tsp Red pepper
Instructions:
Saute' green bell pepper, carrrot, and onion in bacon drippings until
tender; add flour, stirring until smooth. Cook 1 minute, stirring
constantly.
Gradually add broth and tomato soup; cook over medium heat, stirring
constantly, until thickened and bubbly. Stir in remaining ingredients.
Yields 2 cups.
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