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  Apple Nut Salad
  Category: Salads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 267
Ingredients:
-Don Fifield xkgr41a
2 3 oz boxes lime gelatin
4 tbsp Sugar
3 cup Boiling water
2 3 oz pkgs cream cheese, softened
2 Mellow apples, pared & diced
4 tbsp Lemon juice
1 cup Pecans, chopped
Instructions:
A refreshing molded salad to accompany holiday foods.
Dissolve gelatin and sugar in boiling water; add cream cheese. Mix
with electric mixer until cheese is completely dissolved. Chill until
partially set. In the meantime, prepare apples and toss with half the
lemon juice; reserve. Add apples, remaining lemon juice and nuts to
thickened gelatin; pour into a 6-cup mold which has been lightly
rubbed with mayonnaise. Chill until firm.

Unmold early in the day; place on serving plate; wrap in plastic and
return to refrigerator until ready to serve.
Apple note: Golden Delicious apples are best in this recipe as they
hold their shape when baked.
The Words Worth Eating Cookbook
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