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  Recipe Home » Breads » Dole Raisin Pineapple Muffins
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  Dole Raisin Pineapple Muffins
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 175
Ingredients:
1/2 cup Brown sugar, packed
1/4 cup Margarine
1 Egg
3/4 cup DOLE Pineapple Juice
1 tsp Grated orange peel
1 1/2 cup All-purpose flour
1/2 cup Whole wheat flour
1 1/2 tsp Baking powder
1/2 tsp Baking soda
1/4 tsp Salt
1/4 tsp Ground cinnamon
1 cup DOLE Raisins
Instructions:
BEAT sugar and margarine until light and fluffy. Beat in egg, juice
and orange peel. COMBINE remaining ingredients; stir into juice
mixture until moistened. Spoon batter into six muffin cups coated
with cooking spray. BAKE at 375'F. 25 minutes. Cool on rack; serve
warm.

Prep Time: 20 minutes. Bake Time: 25 minutes.
Rate this recipe:  
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