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  Recipe Home » SeaFoods » Fillets Stuffed With Cheese
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  Fillets Stuffed With Cheese
  Category: SeaFoods
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 302
Ingredients:
1/3 cup Butter
1 1/2 tsp Garlic powder
1 1/2 tsp Basil leaves
2 tbsp Chopped green onions
6 Fresh sole or orange roughy fillets cut in half
1 large Ripe tomato, sliced
12 slice Montary jack Cheese
2 tbsp Grated Parmesan cheese
Instructions:
Heat oven to 350F. In 13x9 baking pan melt butter. Stir in garlic and
basil and grn onions. Dip both sides of fillet halves into seasoned
butter. Set half of fillets aside & other half place in pan...layer
with 2-3 slice cheese and 1 slice tomatoe. Cover with remaining
fillet half & sprinkle w/parm cheese. Bake for 25-35 min. or until
fish flakes.

From LandOLakes Country Recipes. Submitted By RHOMMEL
On FRI, 1 DEC 1995 143310 ~0500
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