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  First Jam Bars
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 388
Ingredients:
Preheat Oven to 350~
15 Min - Work Time
1 Hr-10 min - Total Time
1 1/2 cup Flour
1 cup Quick cooking rolled oats
2/3 cup Brown sugar
1/2 tsp Salt
1/4 tsp Baking soda
12 tbsp Unsalted butter (marg/short)
Chilled
2/3 cup Jam - Raspberry, strawberry
Apricot, peach, etc
PER BAR:
138 Calories
1 g Protein
6 g Fat
65 mg Sodium
20 g Carbohydrates
16 mg Cholesterol
Instructions:
Preheat oven to 350~. Grease a 9" square pan. Line bottom & two side
with foil, letting foil extend over the edges. Grease foil. Combine
flour, oats, sugar, salt & soda. Cut butter into pieces & add to
mixture, cutting in until the mixture is moist & crumbly. Remove 1
1/2 cups of these crumbs & set aside, press remaining crumbs into the
pan. Spread jam to within 1/4" of the edge of the pan. Sprinkle
remaining crumb mixture on top of jam. Bake until golden brown, about
45-55 min. Cool completely, before cutting into bars.
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