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  Recipe Home » Appetizers » Flavorings For Main Course Crepes
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  Flavorings For Main Course Crepes
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 233
Ingredients:
1 tbsp Brandy
1 tbsp Fresh herbs
1 tsp Dried herbs
1 tsp Grated lemon rind
Instructions:
Add these with the melted and cooled butter.

From: You can do anything with crepes. 1993 Cooking Echo Picnic
cookbook exchange. Happy Charring

~-- EZPoint V2.2 * Origin: "LaRK's" Place (1:343/26.3)
=======================================================
=================== BBS: High Country East Date: 07-31-93 (23:20)
Number: 1776 From: LAWRENCE KELLIE
: Refer#: NONE To: ALL Recvd: NO Subj: recipe Conf: (52)
Cooking
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