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  Recipe Home » Beef » Gourmet Beef Tenderloins **
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  Gourmet Beef Tenderloins **
  Category: Beef
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 262
Ingredients:

MMMMMBILLS20086

4 Beef tenderloin steaks: 1-1/2 to 2" thick about 6-8 oz each

MMMMMHERBED GARLIC CHEESE TOPPING

7 oz Herb & garlic cream cheese
2 tbsp Half & half
1/2 tsp Coarsely ground black pepper
2 1/2 oz Sliced mushrooms, drained
Instructions:
Heat grill. When ready to grill, place steaks on gas grill over
medium heat or charcoal grill 4-6" from medium coals. Cook 14-25
minutes depending on desired doneness, turning once. In small
saucepan, combine cheese spread, half & half and pepper; blend well.
Cook over medium heat until cheese melts and mix is smooth, stirring
constantly. Stir in mushrooms until heated, stirring constantly.
Serve over steaks.
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