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  Recipe Home » Breads » Hawaiian Pineapple Banana Bread
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  Hawaiian Pineapple Banana Bread
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 166
Ingredients:
3 cup Flour
2 cup Sugar
1 tsp Baking soda
1 tsp Cinnamon
3/4 tsp Salt
1 cup Pecans -- chopped
3 Eggs -- beaten
1 cup Oil
2 cup Mashed bananas -- (about 5)
2 tsp Vanilla extract
1 can Crushed pineapple -- (8
Oz)-- drained
Instructions:
In a large bowl, combine the flour, sugar, baking soda, cinnamon, and
salt; stir in pecans. In a separate bowl, combine remaining
ingredients; mix well. Pour wet mixxture into dry mixture, stirring
just until dry ingredients are moistened. Spoon batter into 2
greased and floured 8x4" loaf pans. Bake for about 1 1/2 hours at
3500. Cool in pan for 10 minutes, then remove from pans. In Hawaii
they'd use macadamia nuts, but pecans or walnuts work just as well.

Recipe By : Mr. Food

From: Grumpy49@nexusprime.Org On Tue, J
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