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  Recipe Home » Cookies » Apricot Raisin Cookies
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  Apricot Raisin Cookies
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 278
Ingredients:
1 cup Unbleached white flour
1 cup Large old fashioned Oat
Flakes
1/2 cup Wheat flakes
1/2 tsp Baking soda
1/2 tsp Salt
1/2 cup Butter or margarine
3/4 cup Brown sugar
2 Eggs
1/2 tsp Vanilla
1 cup Chopped dried apricots
1/2 cup Raisins
Instructions:
Preheat oven to 375 F. Combine white flour, oat flakes, wheat flakes,
baking soda and salt; set aside. Cream butter or margarine and brown
sugar together until light. Add eggs and vanilla. Beat well. Stir in
dry ingredients. Add chopped, dried apricots and raisins and stir
until fruit is well distributed. Drop from a teaspoon onto a greased
baking sheet. Bake for 8 to 10 minutes. Source: Creative Home Cooking
#355
: by Mona Brun

From the collection of K. Deck
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