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  Recipe Home » Sauces » Heavenly Sauce
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  Heavenly Sauce
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 278
Ingredients:
2 Egg yolks
1 cup Powdered sugar
1 cup Heavy cream, whipped
1/3 cup Slivered toasted almonds
2/3 cup Chopped Calif. dried figs
1/2 tsp Minced candied ginger
Instructions:
Beat egg yolks with powdered sugar until smooth and thick; fold into
whipped cream. Gently fold in nuts, dried figs and ginger. Spoon
over ice cream, chiffon cake or fruits.

Source: California Dried Figs - Recipes...Serving Ideas Reprinted
with the permission of The California Fig Advisory Board Electronic
format courtesy of Karen Mintzias
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