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  Recipe Home » Deserts » Homemade Ice Cream
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  Homemade Ice Cream
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 172
Ingredients:
1 2/3 cup Sugar
5 Eggs
2 can Condensed milk
1/2 gal Milk
Flavoring to taste
Instructions:
Combine all ingredients together in large mixing bowl; mix well with
electric mixer. Pour into can of ice cream churn; pack with crushed
ice and ice cream salt. Turn until frozen. Fruits may be crushed and
added to mixture before freezing, if desired.

SOURCE: 1979 New Orleans Time-Picayune Recipe Contest Cookbook Typed
for you by Nancy Coleman
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