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  Italian Soft Cookies
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 247
Ingredients:
6 Eggs
4 tbsp Melted shortening
1/2 Box ( 1/2 lb) confectioners
Sugar
1 tbsp Lemon extract
1/4 tsp Anise oil or extract
3 tbsp Baking powder
3 cup Flour
Frosting:
Milk, confectioners
Sugar, colored jimmies
Instructions:
Beat eggs vwey well and blend in sugar, melted shortening and
flavorings. Sift flour and baking powder and add to mixture to make a
soft dough. If to sticky, add a bit more flour for a soft dough.
Shape into 2 large fat long rolls and flatten tops with finger tips.
Place each on a greased cookie sheet and bake 375 for 20 minutes or
light golden. Cool, frost and slice on the diagonal. For fosting, mix
a little milk and powder sugar to make a thin frosting. With pastry
brush, brush over cookie rolls and sprinkle with colored jimmies. Cut
when cold.
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