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  Recipe Home » Poultry » Italian Stuffed Chicken Breast
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  Italian Stuffed Chicken Breast
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 250
Ingredients:
1/2 cup Tomato sauce
1 tsp Parmesan cheese
4 oz Chicken breast
1/4 tsp Dried oregano
1/4 cup Havarti or swiss cheese
1 tsp Melted butter
1 tbsp Bread crumbs
Instructions:
Mix crumbs, parmesan cheese and oregano. Pound breast thin. Cover
with havarti or swiss chesse. Roll up and brush with butter. Roll in
crumb mixture. Bake at 350 degrees for 30 minutes. Add sauce and
bake 10 minutes more. Makes 1 serving.
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