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  Recipe Home » Misc » Italian Style Anise-Fennel
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  Italian Style Anise-Fennel
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 278
Ingredients:
***** Not Found *****
Instructions:
salt and pepper to taste

Trim anise, cut into thin lengthwise slices and set aside. Brown
garlic in olive oil and butter. Remove garlic and add anise. Cover
and simmer 5-10 minutes or until slightly tender. Add remaining
ingredients and simmer another 10-12 minutes, stirring occasionally.
Anise should still be a bit crunchy. Serves 6.

Origin: The Odd Vegetable CookBook, by Sybil Henderson Shared by:
Sharon Stevens
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