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  Recipe Home » Sauces » Jack Daniel's Marinade
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  Jack Daniel's Marinade
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 306
Ingredients:
1/4 cup JACK DANIEL'S WHISKEY
1/4 cup SOY SAUCE
1/4 cup DIJON-STYLE MUSTARD
1/4 cup GREEN ONIONS, minced
1/4 cup LT. BROWN SUGAR, packed
1 tsp SALT
1 dash WORCESTERSHIRE SAUCE
BLACK PEPPER
Instructions:
Combine all ingredients. Blend well. Use to marinate shrimp or
scallops for 1 hour or beef, chicken or pork in the refrigerator
overnight. Use to baste the shellfish or meat as it is grilled or
broiled. Makes about 1-1/4 cups.
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