*Over 38,000 searchable recipes available*

HOME • About us • Contact us • Visit AllQue.com
Friday, March 29, 2024 5:58 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Poultry » Baked Chicken Garibaldi
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
  Baked Chicken Garibaldi
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 158
Ingredients:
2 1/2 lb Chicken
1/2 cup Olive oil
1 Garlic clove
1 Onion, cut in 1/2 rings
1 Green pepper, in 1/2 rings
2 cup Chicken gravy
1 tbsp Salt
1/4 cup Red wine
20 Mushroom buttons or slices
1/4 cup Parmesan cheese, grated
1/4 cup Almonds, toasted & grated
1 Parsley leaves
Instructions:
Roast chicken until half done. Heat olive oil and simmer garlic,
onion, and green pepper in the oil. When half done add chicken gravy
and salt. Bring to a boil and add red wine and mushrooms. Remove
chicken from bones and place in casserole dish. Cover chicken with
sauce and sprinkle with parmesan cheese. Bake in 350 deg. oven for 30
minutes or until cheese is au gratin style. Garnish with parsley
leaves and chopped toasted almonds.
From: "The Gasparilla Cookbook"
Recipe from: The Columbia Restaurant; Tampa, Fl.
Rate this recipe:  
Featured Recipe
» Chocolate Crisps
Category: Cookies
Hits: 250
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
Powered By savvybearcat.com