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  Recipe Home » Crock Pot » ARTICHOKE DIP
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  ARTICHOKE DIP
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 202
Ingredients:
1 can artichoke hearts 14 oz. drained, chopped
1 C. grated Parmesan
1 C. shredded mozzarella
1 C. mayonnaise
1 dash garlic salt
2 Tbls. chopped green onion
Crackers for serving
Instructions:
Place all ingredients except crackers in crock pot. Cook on low for 3 to 5 hours. Serve hot with crackers.
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