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  Recipe Home » UC - Taste of Home » Cheese Lasagna
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  Cheese Lasagna
  Category: UC - Taste of Home
  Author: David Friedlander
  Date: 9/19/2007
  Hits: 496
Ingredients:
3 cups ricotta cheese
3 cups shredded mozzarella cheese
2 eggs
48 oz jar of ragu, plain
16 cooked lasagna noodles
Instructions:
Mix ricotta, mozzarella and eggs
Layer noodles, sauce, cheese mixture
Repeat for 3 layers
On 4th layer, put sauce and sprinkle with mozzarella cheese. Cover
Bake at 350 degrees for 1 1/2 hours.
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