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  Recipe Home » Sauces » TERIYAKI SAUCE/MARINADE
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  Category: Sauces
  Author: Tem House
  Date: 1/6/2010
  Hits: 611
1/2 cup vegetable oil
3/4 cup brown sugar
5 oz. soy sauce
1 clove garlic,chopped or 1/8 teaspoon garlic power
1 cup pineapple juice
Mix well and pour over meat as an Marinate.
Heat to dissolve sugar not to boil.
Store in jar with lid.
Use as stir fry, dipping sauce or marinade.
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