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  Recipe Home » Crock Pot » PORK WITH ORANGE AND MUSTARD SAUCE
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  PORK WITH ORANGE AND MUSTARD SAUCE
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 311
Ingredients:
6 pork chop cutlets sliced or cubed or to 1/2 pounds pork loin roast
1/2 C. sliced green onions to 1 C.
1 Tbls. oil
1/2 C. orange juice
1 1/2 Tbls. soy sauce
1 Tbls. Dijon mustard
1 1/2 tsp. honey
1/2 tsp. garlic powder
Freshly ground black pepper to taste
Instructions:
In a large skillet, brown chops in oil on both sides. Place pork in crock pot and sprinkle with the green onions. Whisk together remaining ingredients and pour over the pork. Cover and cook on low 7 to 9 hours.
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