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  Recipe Home » Side Dishes » RICE-A-RONI
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  RICE-A-RONI
  Category: Side Dishes
  Author: Ashley
  Date: 1/1/2007
  Hits: 275
Ingredients:
1/2 medium onion
butter or olive oil
Vermicelli crushed
1 can chicken broth plus water to make 2 C.
1 C. rice
Instructions:
Sauté onions until clear, add vermicelli and sauté until brown. Add chicken broth and water and rice. Sprinkle on dried parsley. Can add sliced mushrooms if you want to. Bring to boil, cover, then simmer until done, about 30 minutes if you are using brown rice.
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