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  Recipe Home » Side Dishes » GREEN BEANS WITH BROWN BUTTER SAUCE
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  GREEN BEANS WITH BROWN BUTTER SAUCE
  Category: Side Dishes
  Author: Ashley
  Date: 1/1/2007
  Hits: 180
Ingredients:
1/4 C. butter
4 Tbsp. flour
2 C. chicken broth
1 bay leaf
1/2 C. grated sharp Cheddar cheese
1 lb. green beans, cooked and drained
1/4 C. chopped pecans
Instructions:
Brown the butter lightly in a heavy saucepan, but do not allow to burn. Add the flour and gradually stir in the broth. Add the bay leaf and bring to a boil, stirring constantly. Cook for 1 minute. Stir in the cheese until melted. Remove bay leaf. Arrange the beans in a serving dish and pour sauce over. Sprinkle with pecans. Serves 6.
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