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  Recipe Home » Side Dishes » Cashew Rice
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  Cashew Rice
  Category: Side Dishes
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 172
Ingredients:
1 tbsp Butter or margarine
1/2 cup Converted rice
1 cup Chicken broth
1/4 cup Sliced green onions
2 tbsp Chopped cashews
Salt
Freshly ground white pepper
Instructions:
Melt butter in medium pan. Add rice and saute 1 to 2 minutes over
medium heat until grains are glossy. Add chicken broth and bring to
boil. Reduce heat to low. Cover and simmer until rice is tender, 18
to 20 minutes. Stir in green onions and cashews. Season to taste with
salt and white pepper. Makes 2 servings. Submitted By RHOMMEL
On MON, 27 NOV 1995 063507 ~0500
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