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  Recipe Home » CakesDeserts » Cherry Cheesecake Tarts
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  Cherry Cheesecake Tarts
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 264
Ingredients:
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1 package Froz puff pastry shells, 10oz
6 oz Cream cheese, softened
1/4 cup Confectioners' sugar
1/2 tsp Almond extract
1 can Cherry pie filling, 20 oz
Addit. confectioners' sugar
Instructions:
Bake shells according to package directions. Meanwhile; in mixing
bowl, beat cream cheese, sugar, and extract. With a fork, carefully
remove the circular top of each baked shell and set aside. Remove any
soft layers of pastry inside shells and discard. Divide the cheese
filling between the shells; place on a baking sheet. Return to oven
and bake 5 mins. Cool. Just before serving, fill each shell with pie
filling. Top with reserved pastry circles. Dust with additional
confectioners' sugar. Source: C Woman, Grand prize
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