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  Cottage Cheese Cakes
  Category: Breakfast
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 163
Ingredients:
3 medium Eggs
1 cup Small curd cottage cheese
2 tbsp Corn oil
2 tbsp Flour or cornmeal
Instructions:
Combine the ingredients in order in a blender. Blend well until
mixture is smooth. Cook on a slightly greased griddle or in a hot
skillet. Since the consistency of the cakes is light keep the cake
size small. Randy Rigg
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