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  Recipe Home » Breakfast » Crunchy Waffle
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  Crunchy Waffle
  Category: Breakfast
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 204
Ingredients:
1 1/2 cup AM Whole Wheat Flour
2 tsp Non-alum baking powder
1/2 tsp Ground ginger
2 Eggs
1 1/2 cup Buttermilk, OR...
1 cup -{Buttermilk -AND-
1/2 cup - Water}
1/4 cup Maple syrup or honey
1/4 cup AM Unrefined Vegetable Oil
1/2 cup Finely chopped pecans
Strawberry-banana sauce - (see recipe below)
Plain yogurt

MMMMMSTRAWBERRYBANANA SAUCE

1 1/2 cup Maple syrup
1 cup Sliced bananas
2 cup Strawberries - (hulled and halved)
Instructions:
Waffle: Combine dry ingredients; stir well. Beat eggs until thick and
lemon colored. Add flour mix, buttermilk, syrup and oil. Beat until
smooth. Cook on hot, lightly oiled waffle iron, sprinkling the top
with chopped pecans before cooking. Serve with topping of the
following sauce and plain yogurt.

Strawberry-Banana Sauce: Combine all ingredients in a heavy saucepan.
Cook over medium high heat 10 minutes, stirring occasionally, serve
hot.

Source: Arrowhead Mills "The Natural Way to Start Your Day" tri-fold
Reprinted by permission of Arrowhead Mills, Inc. Electronic format
courtesy of: Karen Mintzias
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